Chocolate Almond Butter Protein Bars

To see all recipes, scroll to the top and click on Recipes or just click here! If you read my last post about protein bars and tried them yourself, I’m hoping you either loved them so much exactly the way they were that you didn’t change a thing OR that you changed up a bunch and made your own custom version! As for me, I’ve now made several … Continue reading Chocolate Almond Butter Protein Bars

How to Make Chia Egg Replacer

For baking recipes that require an egg, there are several options you can try if you prefer not to eat eggs. Each of these options will give varying results, so it’s sometimes worth it to play around a bit and find the one that suits you best: A powdered egg replacer, like Ener-G Egg Replacer, which you can buy at health food stores A ripe … Continue reading How to Make Chia Egg Replacer

Blueberry Quinoa Protein Pancakes (Gluten-Free)

Quinoa is very popular around here! We use this pseudograin in stir-fries, salads, soups, and much more… including baking! It’s not actually a grain but what’s considered a pseudograin, since it’s not actually a grass but its seeds can be ground into flour, like wheat. When we cook quinoa for dinner, I like to make “planned-overs” so I have some extra for healthy pancakes that … Continue reading Blueberry Quinoa Protein Pancakes (Gluten-Free)